Abstract: This research aim to determine
and assemble a model of water quality change pattern based on physical,
chemical, and biological parameters to support seaweed cultivation in Tomini
Gulf. The methods used in this research were data-processing and
model-assembling methods using structural equations, including formulating
problems and testing model. Data used in this research were retrieved from
field survey results of P3SDLP for 4 years with monthly average, from 2009 to
2012, and potential distributions of seaweed in Tomini Gulf. Data analysis was
conducted using correlational analysis between overall parameters using line
coefficient on the model for water quality. The result showed significant
values on physical, chemical, and biological parameters affected the quality of
water for seaweed cultivation in Tomini Gulf, namely temperature, clarity,
suspended solid, nitrate, phosphate, and a-chlorophyll. The percentage of
chemical parameter effect was
37.7%, while that to biological parameter was 38%
in the model has been very acceptable and in conformity with the actual facts,
that were actually affected with physical parameter, by 78.9%.